Gluten Free
Tiramisu Entremet
A refined, family-friendly twist on a classic featuring homemade ladyfingers soaked in espresso, layered with velvety mascarpone zabaglione cream, and a smooth dark chocolate ganache.
Available only on the 13th of June.
Size
18 cm, feeds 6 people
Care instructions
Tiramisu tastes best chilled. Remove from the refridgerator 15-20 minutes before serving.
Ingredients available upon request
Contains dairy, egg
Rêverie on instagram
Reverie
Gluten Free Bakery
Subtotal:
$