
Gluten Free
Chocolate chip cookies
Sold by the dozen, our chocolate chip cookies have crispy edges and a soft and chewy centre. We use the finest Belgian semisweet chocolate chips with a finishing touch of sea salt to round out the flavour.
Care instructions
Our chocolate chip cookies taste good at room temperature, and even better heated in an oven at 350°F for a few minutes. Any uneaten cookies should be transferred to an airtight container, where they can be stored at room temperature for 2-3 days. After that, we recommend freezing them.
Ingredients
Sweet rice flour, gluten free oat flour, tapioca starch, xanthan gum, baking soda, butter, eggs, sugar, brown sugar, salt, semi sweet chocolate chips


