Gluten Free
Chocolate cake
Tender crumb with the right amount of sweetness, our chocolate layer cake is smothered with rich chocolate buttercream.
Size
6”, feeds six to eight people
Contains dairy and eggs
Care instruction
Chocolate cake is best slightly chilled. Remove from the fridge 30 minutes before serving. It stays moist for 3 days in the fridge; freeze for longer storage.
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Reverie
Gluten Free Bakery
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